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01-27
Manufacturing Processes
One of the reasons aluminum cookware is so popular is that it is an excellent conductor of heat. Because of this quality, heat spreads quickly and evenly across the bottom, up the sides and across the cover to completely surround the food being cooked. Aluminum frying pans are particularly popular with consumers in that they help sauté and fry foods quickly. Aluminum is a lightweight metal, about one-third the weight of steel, so in the kitchen, it means that a sturdy aluminu...
07-24
USE & CARE
1.Before using any nonstick cookware for the first time, wash it to make sure it is clean.2.Optionally, you can further clean and prepare the surface by seasoning. Lightly rub cooking oil onto the nonstick surface and heat the cookware over medium heat for two or three minutes. When it cools, sponge it with a mild detergent in warm water and rinse clean. It's ready to go!3.Always use low or medium heat when cooking food. This helps preserve the nutrients (many of which ar...
09-23
Canton Fair
Canton Fair
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